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La Framboise

Raspberry Baby Cake

Raspberry dreams bloom atop fluffy clouds of cake, embraced by the sun-kissed scent of sweet berries.

Made with gluten free ingredients.

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Ingredient List

Ingredients: Eggs, Almond Flour, Cane Sugar, Butter (cream [MILK],
salt), Raspberry Jam (cane sugar, seedless raspberries puree, pectin, citric acid), Cultured Dextrose.
Contains: Eggs, Almonds, Milk.

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Freshness Tip

While the cakes are good for two weeks, enjoy your cake within the first 5 days of delivery to savor them at the peak of deliciousness. 

After that, keep them fresh in the fridge and reheat for a few seconds in the microware for optimal flavor and texture.

  • 5 days room temperature

  • 3 weeks refrigerated

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